[Low glutelin rice] LGC soft serve

LGC Soft has the same total protein content as other varieties, but it has a low proportion of easily digestible protein (glutelin) by digestive enzymes.
*The amount of food digested in humans has not been quantified. Also, its effectiveness in patients with kidney disease has not been confirmed.

Its fluffy texture and sweetness after cooking make it just as delicious as regular white rice, providing satisfaction and peace of mind to those who need to manage their nutrition.

At Oshima Farm, they have reduced the number of plants to three or four, creating the best environment for rice cultivation with plenty of light and good ventilation ( reducing the use of pesticides by 80%).

Another key management feature is the foliage spraying of snow salt, honey, and dried bonito extract around the time the rice heads emerge. "Snow salt" is a natural salt from Okinawa that is certified by Guinness as having the highest mineral content in the world. According to Oshima, "The purpose is to provide minerals and amino acids to the rice, improving its flavor ."

[How to cook]

We recommend using a little less water than usual when cooking.

Producer:

Oshima Farm ( Chikusei City, Ibaraki Prefecture )

*Price is based on the weight of rice after polishing.