Minamiuonuma Koshihikari

Okubo Farm's Koshihikari rice was perfected by working honestly with rice in the Minamiuonuma/Osaki region, renowned as one of the best rice-producing areas in Japan.

"The key to producing delicious rice is for the rice plants to grow healthily," says Okubo Farm, which cultivates its premium rice using its unique natural farming methods. This premium rice is now available in Vietnam for the first time. Enjoy the refined aroma and sweetness of this authentic Minamiuonuma rice.

<A word from the owner of Tawaraya>

With the idea that "we never want to compromise on Uonuma produce," we visited farmers exclusively in the Minami Uonuma area and came across Okubo Farm. The rice is grown using farming methods that are as close to nature as possible, with as little chemical fertilizer as possible, and each grain has such a rich texture that it's almost a shame to eat it .

Producer:

Mr. Uemura (Niigata Okubo Farm)